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Recipe of Quick Vanilla sponge cake with cream frosting #sweettooth

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Vanilla sponge cake with cream frosting #sweettooth

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We hope you got insight from reading it, now let's go back to vanilla sponge cake with cream frosting #sweettooth recipe. You can have vanilla sponge cake with cream frosting #sweettooth using 13 ingredients and 11 steps. Here is how you do that.

The ingredients needed to prepare Vanilla sponge cake with cream frosting #sweettooth:

  1. Use of Vanilla sponge.
  2. Get 1/2 cup of oil.
  3. Prepare 1/2 cup of boiling water.
  4. Use 5 of large eggs.
  5. Take 1 cup of sugar.
  6. Take 1 tsp of vanilla essence.
  7. You need 1 and 1/4 cup of flour.
  8. Prepare 3 tsp of baking powder.
  9. Get of Cream frosting.
  10. Get 500 g of wooden spoon white margarine.
  11. Get 1/4 cup of milk.
  12. You need 2 tsp of vanilla essence.
  13. You need 1/2 kg of icing sugar.

Instructions to make Vanilla sponge cake with cream frosting #sweettooth:

  1. For the cake: mix oil and water in a cup and set aside..
  2. In your mixing bowl, place eggs and sugar and beat on high until white and fluffy...
  3. Add in vanilla and beat for a minute till well combined.
  4. Sift flour and baking powder and fold into egg mixture with metal spoon.
  5. Lastly fold in oil + water mixture.
  6. Pour into lined baking pans and bake on 180° for +-25 mins or till done.
  7. Leave to cool on wire rack.
  8. For the icing, beat margarine till fluffy.. Add in vanilla essence and milk....
  9. Slowly add in sifted icing sugar until you reach the desired stiffness(ps:for piping, you will need to add more icing sugar... I sometimes use a kg per 500g of margarine).
  10. When cakes are cooled, sandwich with cream frosting and decorate...
  11. PS: butter/any other margarine can be used as well(however for a nice white colour, i feel the woodenspoon white margarine is the best).. Also you can add colouring to the frosting to make your desired colour.

Slowly add the confectioners' sugar; mix until thick and creamy. Frost the top of one cake layer; stack the other on top and frost all around. Melt the chocolate in a double boiler and drizzle over the iced cake. For many people, cake is just the delivery vehicle for the real star of the show—the frosting. This is a perfect vanilla sponge cake recipe that is easier to make than you think.

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